Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers
(Adobe EPUB eBook, Kindle Book, Libby Read)

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Published
Chelsea Green Publishing , 2015.
Format
Adobe EPUB eBook, Kindle Book, Libby Read
ISBN
9781603585996
Status
Available from Libby

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Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with with reading apps installed.
Size 19.86 MB
Kindle Book
Works on Kindles and devices with a Kindle app installed.
Libby Read
Size 19.86 MB

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More Details

Street Date
10/15/2015
Language
English

Citations

APA Citation, 7th Edition (style guide)

Zimmerman, J. (2015). Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers . Chelsea Green Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Zimmerman, Jereme. 2015. Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers. Chelsea Green Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Zimmerman, Jereme. Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers Chelsea Green Publishing, 2015.

MLA Citation, 9th Edition (style guide)

Zimmerman, Jereme. Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers Chelsea Green Publishing, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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