Breakfast with Beatrice : 250 recipes from sweet cream waffles to Swedish farmer's omelets
(Book)

Book Cover
Average Rating
Uniform Title
Published
Minneapolis : University of Minnesota Press, [2018].
Format
Book
ISBN
9781517904951, 1517904951
Physical Desc
xi, 221 pages ; 23 cm
Status

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Copies

LocationCall NumberStatusLast Check-In
Mosinee - MCPL - Adult Nonfiction642 OJAKAAvailableAugust 16, 2022
Rhinelander - Adult Nonfiction642 OJAAvailableAugust 25, 2020
Tomahawk - Adult Nonfiction642 OJAAvailableJanuary 5, 2024
Wausau - MCPL - Adult Nonfiction642 OJAKAAvailableMarch 13, 2023

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More Details

Published
Minneapolis : University of Minnesota Press, [2018].
Language
English
ISBN
9781517904951, 1517904951

Notes

General Note
Includes index.
General Note
"The recipes in this book were originally published in the following cookbooks by Beatrice Ojakangas: Gourmet Cooking for Two, The Great Holiday Baking Book, The Great Scandinavian Baking Book, Great Old-Fashioned American Desserts, Great Old-Fashioned American Recipes, Great Whole Grain Breads, Light and Easy Baking, Light Muffins, New Ideas for Casseroles, Pot Pies, Quick Breads, Scandinavian Cooking, and Scandinavian Feasts."
Description
"With the help of James Beard Cookbook Hall of Famer Beatrice Ojakangas, breakfast will be not only the most important meal of the day, but the best tasting. With recipes drawn from her storied career and honed in her home kitchen, Breakfast with Beatrice prepares the cook-- seasoned veteran or novice-- to make breakfast the perfect start to every day"--,Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Ojakangas, B. (2018). Breakfast with Beatrice: 250 recipes from sweet cream waffles to Swedish farmer's omelets . University of Minnesota Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ojakangas, Beatrice, 1934-. 2018. Breakfast With Beatrice: 250 Recipes From Sweet Cream Waffles to Swedish Farmer's Omelets. University of Minnesota Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ojakangas, Beatrice, 1934-. Breakfast With Beatrice: 250 Recipes From Sweet Cream Waffles to Swedish Farmer's Omelets University of Minnesota Press, 2018.

MLA Citation, 9th Edition (style guide)

Ojakangas, Beatrice. Breakfast With Beatrice: 250 Recipes From Sweet Cream Waffles to Swedish Farmer's Omelets University of Minnesota Press, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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